Showing posts with label wedding cupcakes. Show all posts

Tim and Emily - Married Boat Shed Cotton Tree

Tim and Emily were married at The Boat Shed in Cotton Tree. 

Fabulous photos by Trang at Styl in Images  

The cupcakes where White chocolate mud cake with lemon buttercream icing topped with white fondant discs of back Eiffel towers and light blue little flowers. 



I was caught by the very talented Trang while setting the cupcakes up so you can see a sneak peek of my hands below. 



Check out Emily's stunning bouquet by Julia from Ginger Lily Rose how amazing are these flowers??



Below is a link to the rest of the photos from their wedding day. 

Cheers Skye 


Jessica and Terrance = LOVE

Jessica and Terrance were married on a stormy day in May this year. But the weather didn't dampen their celebration. I received a message just recently from Jessica saying "Thank you for our beautiful and very tasty wedding cake x"  

Jessica also sent me these stunning images captured by Artography,
Two different variations of designs on the cupcakes one is a chocolate mud cake topped with whipped vanilla buttercream colour to the gorgeous teal colour and topped with sugar pearls. The other a chocolate mud cake topped with rich chocolate ganache and sugar paste icing and  sugar paste ruffle flower. 




 
The reception was held at Surfair Marcoola and the styling was done by the very clever Coast to Country Weddings and Events
I love seeing the bride and her groom with their cake :)



I loved creating this cupcake tower for Jess and Terrance.
x Skye



Vintage Beauties

Vintage theme was the brief. Nut free and egg free cupcakes for a young girls birthday party. 


I used whites, ivory's, pinks and light blues to create a gorgeous variety of decorations. They are chocolate mud cupcakes with no nuts or eggs and topped with chocolate ganache and sugar paste icing.


The party was held at the The Velo Project in Mooloolaba which is one of the newest cafes in town.





Sarah and Glen's Flaxton Gardens Wedding

The 24th March 2012 turned on a gorgeous sunny and dry day at Flaxton Gardens for Sarah and Glen's lunch time wedding.

After the massive down poor of rain the Sunshine Coast had on the Thursday before it was it incredible that they had such an amazing day for their celebration.


The cutting cake is a white chocolate mud cake with white chocolate ganache covered with lilac sugar paste and finished with hand made ivory sugar roses. 

The cupcakes are white chocolate mud cakes with embossed ivory icing and rolled lilac roses and chocolate mud cakes with embossed lilac icing with ivory bows.



 Flaxton Gardens is a stunning venue on what seems to be the top of the world. 
The room was decorated just stunning.

:) Skye